Next time we should have more time to deal with the topic in depth ! Nevertheless the two days we spent were enough to whet our appetite
Following to the article Merhaba Istanbul ! (Hello Istanbul)
Our favourites !
Crusty, twisted, gorged of sesame seeds, this is the Simit !
You’ll find also different type of shortbreads
Pastries also, like these mini- tcherek flavoured with black basil seeds
Flat breads to be eaten with meals
Fine pastry is ranked as well !
Here, like a chain «madeleine» machine
Hope to go back one again in this city to learn more about the hundreds of other varieties of breads of which I caught sights !
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